Saturday, 5.11.

Hans im Luc

Tribute: Performance as a tribute to a person, especially to an artist Many stories circulating in the restaurant industry about the Austrian-born top chef Hans Haas. These mainly revolve around his ...

We’re on the rise

How old is a person today who was born in 1982? 22? 24? At least, that's how it feels if you were born, say, in the 1960s or the beginning of the 1970s. And those must now hold on tight. An ...

Nothing is better than something good

Allow me (Bernhard Moser) to get a little personal at this point. I spent two wonderful vacations at the Genießerhotel Forelle, which is situated at the Weißensee in the lovely province of ...


This evening is a phenomenon since, in the time we have been organizing it, every event space has always been completely booked. Despite this, none of the attendees knew who the chefs and winemakers ...
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