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Christian Stahl & his dog Skinny in the wineyard © Michael Stephan
Mixed doubles
You can almost always eat well at good winemakers. And almost all top chefs are wine-loving, one cannot exist without the other.
However, no other chef in Germany takes it to the extreme like Christian Stahl. As far as we know, he is the only person to have been awarded both for his wines and as a chef by Gault&Millau.
His Müller-Thurgau “Hasennest” is one of our favourite wines of this grape variety. As a chef, Christian has also been accepted into the elite community of Jeunes Restaurateurs, which is a masterly achievement as a self-taught chef
The new head chef at the Hotel de Rome, Matthias Runge, is his double partner. The gifted chef and outstanding pâtissier previously worked at the Fairmont Vier Jahreszeiten in Hamburg, at the Ritz-Carlton Berlin.
The Mixed Doubles will take place in the beautiful Chiaro restaurant. Stahl and Runge will shine and the focus will be on Berlin and Franconia, although Chiaro usually prepares high-quality Italian cuisine.
Game, set and match!
- Sa. 4.11.
- 4-course-menu with amuse and accompanying wines
- Hotel de Rome
- Behrenstraße 37 | 10117 Berlin
- Admission: 6.30 pm | Start: 7 pm
- 149,-
Restaurant Chiaro in the Hotel de Rome
Hotel de Rome